Saturday, January 07, 2006

And you thought fried Mars bars were bad

Like many regional delicacies, West Virginia's pepperoni roll is best enjoyed by putting all thoughts of your waistline or arteries out of your head. But now a pair of pizzeria owners in Chesapeake, Ohio (just over the river from Huntington, W.Va.) have gone too far. Their new menu includes the 'pepperoni zinger' -- a pepperoni roll, deep-fried. I'd be interested in comments from readers who have tried this, if you're still in any condition to make them.


At 1:37 pm, Blogger Samir Bhat said...

Laura, Thanks for dropping by at my blog-o-sphere and leaving a comment. I'd a look at your page. Looks clean. And nice too.


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